Saturday 28 March 2015

On the bread watch

Something tastey for the weekend, Sir? At the end of January, I did a piece on gastromovies: youtube and vimeo clips about the making of food.  I liked them a lot and didn't get any negative feedback, rétroaction négative, or even негативний зворотний зв'язок from my extensive readership, so I'm going to offer another set of gastroclips ( and I don't mean bariatric surgery) here and now.  I didn't, I hasten to add, get any positive feedback on the movies either!
I feel fatter already.  I don't where I'd be if I was gluten intolerant.

1 comment:

  1. I copped out and now use a breadmaker, which, according to a foodie friend, makes me smart! Not a lol of good in a power cut however